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FABP1 (Fatty Acid Binding Protein 1, liver, FABPL, L-FABP) (FITC)

Product Specifications

Gene Name

[FABP1]

NCBI Gene ID

2168

Storage Conditions

Store product at 4 degree C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20 degree C. Aliquots are stable at -20 degree C for 12 months after receipt. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer.<br><br>FITC conjugates are sensitive to light. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.

Specificity

Recognizes FABP1.

Other Gene Names

[FABP1; FABPL; L-FABP]

Short Name

[FABP1]

Other Product Names

[Fatty acid binding protein 1, liver; fatty acid-binding protein, liver; fatty acid binding protein 1]

NCBI GI Number

21618454

NCBI Accession Number

AAH32801

Available Sizes

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