FABP1 (Fatty Acid Binding Protein 1, liver, FABPL, L-FABP) (FITC)
Product Specifications
Gene Name
[FABP1]
NCBI Gene ID
2168
Storage Conditions
Store product at 4 degree C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20 degree C. Aliquots are stable at -20 degree C for 12 months after receipt. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer.<br><br>FITC conjugates are sensitive to light. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Specificity
Recognizes FABP1.
Other Gene Names
[FABP1; FABPL; L-FABP]
Short Name
[FABP1]
Other Product Names
[Fatty acid binding protein 1, liver; fatty acid-binding protein, liver; fatty acid binding protein 1]
NCBI GI Number
21618454
NCBI Accession Number
AAH32801
Available Sizes
Curated Selection
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