CAPG (Capping Protein (actin filament), Gelsolin-like, AFCP, MCP, Actin-regulatory Protein CAP-G, Gelsolin-like Capping Protein, Macrophage Capping Protein) (PE)

Store product at 4 degree C in the dark. DO NOT FREEZE! Stable at 4 degree C for 12 months after receipt as an undiluted liquid. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Caution: PE conjugates are sensitive to light. For maximum recovery of product, centrifuge the original vial prior to removing the cap.

[macrophage-capping protein isoform 1; Macrophage-capping protein; macrophage-capping protein; capping actin protein, gelsolin like; Actin regulatory protein CAP-G]