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Salmonella typhimurium (PE)

Product Specifications

Storage Conditions

Store product at 4 degree C in the dark. DO NOT FREEZE! Stable at 4 degree C for 12 months after receipt as an undiluted liquid. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Caution: PE conjugates are sensitive to light. For maximum recovery of product, centrifuge the original vial prior to removing the cap.

Specificity

Recognizes LPS of Salmonella typhimurium (Group B).

Short Name

[Salmonella typhimurium]

Available Sizes

Curated Selection

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