Recombinant Human BAG3 protein (GST tag)

Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80 degree C. Reconstituted protein solution can be stored at 4-8 degree C for 2-7 days. Aliquots of reconstituted samples are stable at < -20 degree C for 3 months.

[BAG family molecular chaperone regulator 3; BAG family molecular chaperone regulator 3; BAG family molecular chaperone regulator 3; docking protein CAIR-1; BCL2-binding athanogene 3; bcl-2-binding protein Bis; BCL2-associated athanogene 3; Bcl-2-associated athanogene 3; Bcl-2-binding protein Bis; Docking protein CAIR-1]