Recombinant Human Galectin-14 protein (N-His)

Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80 degree C. Reconstituted protein solution can be stored at 4-8 degree C for 2-7 days. Aliquots of reconstituted samples are stable at < -20 degree C for 3 months.<br>This product is provided as lyophilized powder which is shipped with ice packs.

[placental protein 13-like isoform 2; Placental protein 13-like; placental protein 13-like; gal-14; galectin-14; Charcot-Leyden crystal protein 2; placental protein 13-like protein; lectin, galactoside-binding, soluble, 14; Charcot-Leyden crystal protein 2; CLC2; Galectin-14]