Recombinant Human Galectin-2 protein (N-His)(active)
Product Specifications
CAS Number
9000-83-3
NCBI Gene ID
3957
Storage Conditions
Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80 degree C. Reconstituted protein solution can be stored at 4-8 degree C for 2-7 days. Aliquots of reconstituted samples are stable at < -20 degree C for 3 months.<br>This product is provided as lyophilized powder which is shipped with ice packs.
Other Gene Names
[LGALS2; LGALS2; HL14; Gal-2]
Short Name
[Galectin-2]
Other Product Names
[galectin-2; Galectin-2; galectin-2; gal-2; galectin 2; S-Lac lectin 2; lactose-binding lectin 2; beta-galactoside-binding lectin L-14-II; lectin, galactoside-binding, soluble, 2; Beta-galactoside-binding lectin L-14-II; HL14; Lactose-binding lectin 2; S-Lac lectin 2]
NCBI GI Number
5729903
NCBI Accession Number
NP_006489.1
NCBI GB Accession Number
NM_006498.2
Uniprot Accession Number
P05162
Available Sizes
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