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Recombinant 2019-nCoV S1 Protein (mFc Tag)

Product Specifications

CAS Number

9000-83-3

Gene Name

[COVID-19]

Storage Conditions

Lyophilized proteins are stable for up to 12 months when stored at -20 to -80 degree C. Reconstituted protein solution can be stored at 4-8 degree C for 2-7 days. Aliquots of reconstituted samples are stable at < -20 degree C for 3 months.

Short Name

[COVID 19 Spike S1 Protein Coronavirus]

Other Product Names

[surface glycoprotein]

NCBI GI Number

1796318598

NCBI Accession Number

YP_009724390.1

NCBI GB Accession Number

YP_009724390.1

Available Sizes

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