Recombinant 2019-nCoV S1 Protein (mFc Tag)
Product Specifications
CAS Number
9000-83-3
Gene Name
[COVID-19]
Storage Conditions
Lyophilized proteins are stable for up to 12 months when stored at -20 to -80 degree C. Reconstituted protein solution can be stored at 4-8 degree C for 2-7 days. Aliquots of reconstituted samples are stable at < -20 degree C for 3 months.
Short Name
[COVID 19 Spike S1 Protein Coronavirus]
Other Product Names
[surface glycoprotein]
NCBI GI Number
1796318598
NCBI Accession Number
YP_009724390.1
NCBI GB Accession Number
YP_009724390.1
Available Sizes
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