Recombinant Human Fatty acid-binding protein, epidermal (FABP5)
Product Specifications
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
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TA500717AM 100 µL
Cytochrome P450 2E1 (CYP2E1) Mouse Monoclonal Antibody (Biotin conjugated) [Clone ID: OTI5F11]
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