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4-Ethylphenol

Product Specifications

UNSPSC Description

4-Ethylphenol is a volatile phenolic compound associated with off-odour in wine.

Target Antigen

Endogenous Metabolite

Type

Natural Products

Related Pathways

Metabolic Enzyme/Protease

Applications

Metabolism-protein/nucleotide metabolism

Field of Research

Others

Assay Protocol

https://www.medchemexpress.com/4-Ethylphenol.html

Purity

99.97

Solubility

DMSO : 60 mg/mL (ultrasonic)|H2O : 2.63 mg/mL (ultrasonic)

Smiles

OC1=CC=C(CC)C=C1

Molecular Weight

122.167

References & Citations

[1]Nieto-Rojo R, et al. Sorption of 4-ethylguaiacol and 4-ethylphenol on yeast cell walls, using a synthetic wine. Food Chem. 2014;152:399-406.

Shipping Conditions

Room Temperature

Storage Conditions

-20°C, 3 years; 4°C, 2 years (Powder)

Product Datasheet

http://file.medchemexpress.com/batch_PDF/HY-W012836/4-Ethylphenol-DataSheet-MedChemExpress.pdf

Product MSDS

http://file.medchemexpress.com/batch_PDF/HY-W012836/4-Ethylphenol-SDS-MedChemExpress.pdf

Clinical Information

No Development Reported

CAS Number

123-07-9

Available Sizes

Curated Selection

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