Polyglycerol-polyricinoleate

Polyglycerol-polyricinoleate (PGPR) is an emulsifier commonly used in the food industry. Polyglycerol-polyricinoleate can improve food texture and stability[1].

Product Specifications

CAS Number

[29894-35-7]

Product Name Alternative

PGPR

UNSPSC

12352200

Hazard Statement

H302, H315, H319, H335

Target

Biochemical Assay Reagents

Type

Biochemical Assay Reagents

Related Pathways

Others

Field of Research

Others

Assay Protocol

https://www.medchemexpress.com/polyglycerol-polyricinoleate.html

Purity

80.6

Solubility

DMSO : 100 mg/mL (ultrasonic)

Smiles

[Polyglycerol-polyricinoleate]

Precautions

H302, H315, H319, H335

References & Citations

[1]García-González D O, et al. The effect of interfacial interactions on the rheology of water in oil emulsions oleogelled by candelilla wax and saturated triacylglycerols[J]. LWT, 2021, 146: 111405.|[2]Wilson R, et al. A three-generation reproduction study on polyglycerol polyricinoleate (PGPR) in Wistar rats. Food Chem Toxicol. 1998 Sep-Oct;36 (9-10) :739-41.