CheKine™ Micro Ornithine Aminotransferase (δ-OAT) Activity Assay Kit

Ornithine aminotransferase (δ-OAT) is one of the key enzymes for the synthesis of proline by ornithine as a precursor, which plays an important role in adapting plants to stress.

The product listed herein is for research use only and is not intended for use in human or clinical diagnosis. Suggested applications of our products are not recommendations to use our products in violation of any patent or as a license. We cannot be responsible for patent infringements or other violations that may occur with the use of this product.

•Fresh samples are recommended and can be stored at − 80°C for several weeks if experiments are not performed immediately. When measuring, the temperature and time of thawing should be controlled. When thawing at room temperature, the sample should be thawed within 4 hours. • Ensure that all components and equipment are at the appropriate temperature before starting the experiment.