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Recombinant Human SPARC-related modular calcium-binding protein 1 (SMOC1), partial

Product Specifications

Product Name Alternative

Secreted modular calcium-binding protein 1

Abbreviation

Recombinant Human SMOC1 protein, partial

Gene Name

SMOC1

UniProt

Q9H4F8

Expression Region

277-382aa

Organism

Homo sapiens (Human)

Target Sequence

GRPLPGTSTRYVMPSCESDARAKTTEADDPFKDRELPGCPEGKKMEFITSLLDALTTDMVQAINSAAPTGGGRFSEPDPSHTLEERVVHWYFSQLDSNSSNDINKR

Tag

N-terminal 6xHis-GST-tagged

Type

In Stock Protein

Source

E.coli

Field of Research

Developmental Biology

Relevance

Plays essential roles in both eye and limb development. Probable regulator of osteoblast differentiation.

Endotoxin

Not test

Purity

Greater than 90% as determined by SDS-PAGE.

Activity

Not Test

Form

Liquid or Lyophilized powder

Buffer

If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.

Reconstitution

We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default final concentration of glycerol is 50%. Customers could use it as reference.

Molecular Weight

43.2 kDa

References & Citations

"Secretome analysis of human BMSCs and identification of SMOC1 as an important ECM protein in osteoblast differentiation." Choi Y.A., Lim J., Kim K.M., Acharya B., Cho J.Y., Bae Y.C., Shin H.I., Kim S.Y., Park E.K. J. Proteome Res. 9:2946-2956 (2010)

Storage Conditions

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Product MSDS

https://www.cusabio.com/msds/12929489/

Protein Length

Partial

Available Sizes

Curated Selection

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