Rehmannic acid

Rehmannic acid (lantadene A) is a compound isolated from Lantana camara. Rehmannic acid shows considerable in vitro antioxidant, free radical scavenging capacity activities in a dose dependant manner. Rehmannic acid is a promising candidate for use as an antioxidant and hepatoprotective agent[1][2].

Product Specifications

CAS Number

[467-81-2]

Product Name Alternative

Lantadene A

UNSPSC

12352211

Target

Others

Type

Natural Products

Related Pathways

Others

Applications

COVID-19-immunoregulation

Field of Research

Inflammation/Immunology

Assay Protocol

https://www.medchemexpress.com/rehmannic-acid.html

Purity

96.0

Solubility

10 mM in DMSO

Smiles

CC1(C)C(CC[C@]2(C)[C@@]3([H])CC=C4[C@]5([H])CC(C)(C)C[C@@H](OC(/C(C)=C\C)=O)[C@@](C(O)=O)5CC[C@](C)4[C@@](C)3CC[C@@]12[H])=O

Molecular Formula

C35H52O5

Molecular Weight

552.78

References & Citations

[1] Barton, D. H. R., et al. Triterpenoids. Part XXIII. The nature of lantadene A. |[2]Grace-Lynn C, et al. In vitro antioxidant activity potential of lantadene A, a pentacyclic triterpenoid of Lantana plants. Molecules. 2012;17 (9) :11185-11198.