Purpurogallin carboxylic acid
Selected Variant
HY-N6877
Size: 1 Each
Purpurogallin carboxylic acid, isolated from Macleaya microcarpa (Maxim.) Fedde, is an oxidation product of gallic acid in fermented tea. Purpurogallin carboxylic acid has anti-cancer activity[1][2].
Product Specifications
CAS Number
5146-12-3
UNSPSC
12352005
Target
Others
Type
Natural Products
Related Pathways
Others
Applications
Cancer-programmed cell death
Field of Research
Cancer
Assay Protocol
https://www.medchemexpress.com/purpurogallin-carboxylic-acid.html
Solubility
10 mM in DMSO
Smiles
OC1=C2C(C=C(C(O)=O)C=C(O)C2=O)=CC(O)=C1O
Molecular Formula
C12H8O7
Molecular Weight
264.19
References & Citations
[1]Jhoo, J.W, et al. Anti-inflammatory Effects of Purpurogallin Carboxylic Acid, An Oxidation Product of Gallic Acid in Fermented Tea.|[2]Rambabu M, et al. Virtual screening of National Cancer Institute database for claudin-4 inhibitors: Synthesis, biological evaluation, and molecular dynamics studies. J Cell Biochem. 2018 Nov 26.
Shipping Conditions
Room temperature
Scientific Category
Natural Products
Clinical Information
No Development Reported
Price
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