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Purpurogallin carboxylic acid

Selected Variant

HY-N6877

Size: 1 Each

Purpurogallin carboxylic acid, isolated from Macleaya microcarpa (Maxim.) Fedde, is an oxidation product of gallic acid in fermented tea. Purpurogallin carboxylic acid has anti-cancer activity[1][2].

Product Specifications

CAS Number

5146-12-3

UNSPSC

12352005

Target

Others

Type

Natural Products

Related Pathways

Others

Applications

Cancer-programmed cell death

Field of Research

Cancer

Assay Protocol

https://www.medchemexpress.com/purpurogallin-carboxylic-acid.html

Solubility

10 mM in DMSO

Smiles

OC1=C2C(C=C(C(O)=O)C=C(O)C2=O)=CC(O)=C1O

Molecular Formula

C12H8O7

Molecular Weight

264.19

References & Citations

[1]Jhoo, J.W, et al. Anti-inflammatory Effects of Purpurogallin Carboxylic Acid, An Oxidation Product of Gallic Acid in Fermented Tea.|[2]Rambabu M, et al. Virtual screening of National Cancer Institute database for claudin-4 inhibitors: Synthesis, biological evaluation, and molecular dynamics studies. J Cell Biochem. 2018 Nov 26.

Shipping Conditions

Room temperature

Scientific Category

Natural Products

Clinical Information

No Development Reported

Price

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