Rennet from Mucor miehei

<strong>Rennet from Mucor miehei</strong>_x000D_ <strong>Catalog number:</strong> B2019666_x000D_ <strong>Lot number:</strong> Batch Dependent_x000D_ <strong>Expiration Date:</strong> Batch dependent_x000D_ <strong>Amount:</strong> 5 g_x000D_ <strong>Molecular Weight or Concentration:</strong> N/A_x000D_ <strong>Supplied as:</strong> Powder_x000D_ <strong>Applications:</strong> a molecular tool for various biochemical applications_x000D_ <strong>Storage:</strong> −20°C_x000D_ <strong>Keywords:</strong> Chymosin (primary component)_x000D_ <strong>Grade:</strong> Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity &gt;18 MΩ-cm) and are filtered through 0.22 um._x000D_ _x000D_ <strong>References:</strong>_x000D_ 1: Pessela BC, Torres R, Fuentes M, Mateo C, Fernandez-Lafuente R, Guisán JM. Immobilization of rennet from Mucor miehei via its sugar chain. Its use in milk coagulation Biomacromolecules. 2004 Sep-Oct;5(5):2029-33._x000D_ 2: Alahmad Aljammas H, Yazji S, Azizieh A. Optimization of protease production from Rhizomucor miehei Rm4 isolate under solid-state fermentation J Genet Eng Biotechnol. 2022 May 30;20(1):82._x000D_ 3: Celebi M, Topuzogullari M, Kuzu H. Thermal Destabilization of Rhizomucor miehei Rennet with Aldehyde Dextran Sulfate: Purification, Bioconjugation and Milk-Clotting Activities Appl Biochem Biotechnol. 2016 Sep;180(2):261-73._x000D_ 4: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Roos Y, Apergy K, Andryszkiewicz M, Criado A, Liu Y, Sanmartin L, Chesson A. Safety evaluation of the food enzyme mucorpepsin from the non-genetically modified Rhizomucor miehei strain FRO EFSA J. 2024 Jan 19;22(1):e8512._x000D_ 5: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (EFSA CEP Panel); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Maia J, Kovalkovicova N, Lunardi S, Liu Y, Chesson A. Safety evaluation of the food enzyme mucorpepsin from Rhizomucor miehei strain DSM 29547 EFSA J. 2022 Aug 11;20(8):e07457._x000D_ 6: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Roos Y, Aguilera J, Andryszkiewicz M, Fernàndez-Fraguas C, Kovalkovicova N, Liu Y, Lunardi S, di Piazza G, Chesson A. Safety evaluation of the food enzyme mucorpepsin from the non-genetically modified Rhizomucor miehei strain LP-N836 EFSA J. 2024 Mar 6;22(3):e8631._x000D_ 7: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Roos Y, Andryszkiewicz M, Fernàndez-Fraguas C, Kovalkovicova N, Liu Y, Peluso S, Chesson A. Safety evaluation of the food enzyme mucorpepsin from the non-genetically modified Rhizomucor miehei strain M19-21 EFSA J. 2024 Feb 26;22(2):e8633._x000D_ 8: Feijoo-Siota L, Blasco L, Rodríguez-Rama JL, Barros-Velázquez J, Miguel Td, Sánchez-Pérez A, Villa TG. Recent patents on microbial proteases for the dairy industry Recent Adv DNA Gene Seq. 2014;8(1):44-55._x000D_ 9: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Andryskiewicz M, Arcella D, Kovalkovičová N, Liu Y, Maia J, Rainieri S, Chesson A. Safety evaluation of the thermolabile form of the food enzyme mucorpepsin from Rhizomucor miehei strain MMR 164 EFSA J. 2022 Aug 5;20(8):e07460._x000D_ <a href="https://pubmed.ncbi.nlm.nih.gov/35936946">10: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Andryskiewicz M, Arcella D, Kovalkovičová N, Liu Y, Maia J, Rainieri S, Chesson A. Safety evaluation of the native and thermolabile forms of the food enzyme mucorpepsin from Rhizomucor miehei strain MMR 164 EFSA J. 2022 Aug 3;20(8):e07459. </a>_x000D_ _x000D_ <strong>Products Related to Rennet from Mucor miehei can be found at</strong> <a href="https://moleculardepot.com/product-category/Proteins/"> Proteins</a>