Heat shock protein 104 / HSP104 (1-908) Saccharomyces cerevisiae Protein
Heat shock protein 104 / HSP104 (1-908) s. cerevisiae protein, 0.5 mg
Product Specifications
Stability
Shelf life: one year from despatch.
Shipping Conditions
+4°C to -80°C
Storage Conditions
Store at 2 - 8 °C for up to one month or at -20 °C for longer. Avoid repeated freezing and thawing.
Product Datasheet
https://cdn.origene.com/datasheet/sa6030x.pdf
Product MSDS
https://cdn.origene.com/sds/sa6030x.pdf
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