Sucrose Phosphorylase
Recombinant Sucrose Phosphorylase from E.coli
Product Specifications
CAS Number
9074-06-0
Product Name Alternative
EC 2.4.1.7; disaccharide glucosyltransferase; sucrose glucosyltransferase
Source
E.coli
Purity
>90%
Form
White lyophilized powder
Storage Conditions
Shipped at 4°C. Store at -20°C for 2 years.
Specificity
>200 U/mg protein, >50 U/mg powder
Unit
One unit is defined as the amount of enzyme will produce 1 micromole D-fructose from sucrose with the corresponding reduction of NADP to NADPH per min at pH 7.6, 25°C.
Available Sizes
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