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Sheep IgG

The purified total Sheep IgG can be used as a negative control for antibodies in Western blot, immunoprecipitation, and immunohistochemistry, etc.

Product Specifications

Source

Sheep

Applications

WB, IH, IP

Purification

Purified by affinity chromatography.

Purity

Greater than 95% as determined by reducing SDS-PAGE.

Form

Purified Sheep IgG in PBS, pH 7.3, 0.01% sodium azide.

Storage Conditions

Store it at -20°C to -80°C for one year. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

Available Sizes

Frequently Asked Questions

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