Recombinant Mouse P Cadherin Protein

EWVMPPIFVP ENGKGPFPQR LNQLKSNKDR GTKIFYSITG PGADSPPEGV FTIEKESGWL LLHMPLDREK IVKYELYGHA VSENGASVEE PMNISIIVTD QNDNKPKFTQ DTFRGSVLEG VMPGTSVMQV TATDEDDAVN TYNGVVAYSI HSQEPKEPHD LMFTIHKSTG TISVISSGLD REKVPEYRLT VQATDMDGEG STTTAEAVVQ ILDANDNAPE FEPQKYEAWV PENEVGHEVQ RLTVTDLDVP NSPAWRATYH IVGGDDGDHF TITTHPETNQ GVLTTKKGLD FEAQDQHTLY VEVTNEAPFA VKLPTATATV VVHVKDVNEA PVFVPPSKVI EAQEGISIGE LVCIYTAQDP DKEDQKISYT ISRDPANWLA VDPDSGQITA AGILDREDEQ FVKNNVYEVM VLATDSGNPP TTGTGTLLLT LTDINDHGPI PEPRQIIICN QSPVPQVLNI TDKDLSPNSS PFQAQLTHDS DIYWMAEVSE KGDTVALSLK KFLKQDTYDL HLSLSDHGNR EQLTMIRATV CDCHGQVFND CPRPWKGGVD DIEGRMDEPK SCDKTHTCPP CPAPELLGGP SVFLFPPKPK DTLMISRTPE VTCVVVDVSH EDPEVKFNWY VDGVEVHNAK TKPREEQYNS TYRVVSVLTV LHQDWLNGKE YKCKVSNKAL PAPIEKTISK AKGQPREPQV YTLPPSREEM TKNQVSLTCL VKGFYPSDIA VEWESNGQPE NNYKTTPPVL DSDGSFFLYS KLTVDKSRWQ QGNVFSCSVM HEALHNHYTQ KSLSLSPGK

Lyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at -20°C for 3 months.