Recombinant Mouse Myeloperoxidase Protein

MLQTSNGATP ALLGEVENSV VLSCMEEAKQ LVDRAYKERR ESIKRSLQSG SASPTELLFY FKQPVAGTRT AVRAADYLHV ALDLLKRKLQ PLWPRPFNVT DVLTPAQLNL LSVSSGCAYQ DVRVTCPPND KYRTITGHCN NRRSPTLGAS NRAFVRWLPA EYEDGVSMPF GWTPGVNRNG FKVPLARQVS NAIVRFPNDQ LTKDQERALM FMQWGQFLDH DITLTPEPAT RFSFFTGLNC ETSCLQQPPC FPLKIPPNDP RIKNQKDCIP FFRSCPACTR NNITIRNQIN ALTSFVDASG VYGSEDPLAR KLRNLTNQLG LLAINTRFQD NGRALMPFDS LHDDPCLLTN RSARIPCFLA GDMRSSEMPE LTSMHTLFVR EHNRLATQLK RLNPRWNGEK LYQEARKIVG AMVQIITYRD YLPLVLGPAA MKKYLPQYRS YNDSVDPRIA NVFTNAFRYG HTLIQPFMFR LNNQYRPTGP NPRVPLSKVF FASWRVVLEG GIDPILRGLM ATPAKLNRQN QIVVDEIRER LFEQVMRIGL DLPALNMQRS RDHGLPGYNA WRRFCGLPQP STVGELGTVL KNLELARKLM AQYGTPNNID IWMGGVSEPL EPNGRVGQLL ACLIGTQFRK LRDGDRFWWE NPGVFSKQQR QALASISLPR IICDNTGITT VSKNNIFMSN TYPRDFVSCN TLPKLNLTSW KETHHHHHHH HHH

Lyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at -20°C for 3 months.