Arginase I (human), (recombinant)
Product Specifications
Specifications
~2.0U/μg protein. One unit is defined as the amount of enzyme that converts 1μmol of L-arginine to L-ornithine and urea per min. at 37°C, pH 9.5 (R.T. Schminke, et al.; J. Biol. Chem. 238 , 1012 (1962) ) .
Product Name Alternative
ARG1
Certification
RUO
UniProt
P05089
Source
Produced in E. coli . Full length human arginase I.
Purity
≥90% (SDS-PAGE)
Shipping Conditions
Dry Ice
Storage Conditions
-80°C
Formulation
Liquid. In 10mM TRIS-HCl, pH 7.5, containing 1mM β-mercaptoethanol, 1mM MnCl 2 and 50% glycerol.
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