SPICE1 Antibody
Product Specifications
CAS Number
9007-83-4
Gene Aliases
Coiled coil domain containing 52, Coiled coil domain containing protein 52, Coiled-coil domain-containing protein 52, FLJ26064, FLJ44949, SPICE, SPICE_HUMAN, spice1, Spindle and centriole protein, Spindle and centriole-associated protein 1, Spindle and centriole-associated protein
UniProt
Q8N0Z3
Host
Rabbit
Antigen Species
Human
Reactivity
Human
Target Antigen
Recombinant Human Spindle and centriole-associated protein 1 protein (1-220AA)
Target
SPICE1
Clonality
Polyclonal
Conjugation
Non-conjugated
Applications
ELISA, IHC
Field of Research
Cell Biology
Purification Method
Antigen affinity purified
Form
Liquid
Buffer
PBS, 0.02% sodium azide, 50% glycerol, pH 7.3.
Storage Conditions
Upon receipt, store at -20°C or -80°C. Avoid repeated freeze.
Fragment
IgG
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