Phosphatidylcholines, egg
Phosphatidylcholines, egg are a type of phosphatidylcholine that can be isolated and extracted from eggs, primarily present in egg yolks. As a major phospholipid component of cell membranes, Phosphatidylcholines, egg play a key role in providing nutrition and protection to the body. Phosphatidylcholines, egg can inhibit oxidative stress and neurotoxicity, exerting neuroprotective effects. Additionally, Phosphatidylcholines, egg can suppress the lymphatic absorption of cholesterol in the intestine and are also used in research on intestinal lipid absorption[1][2][3].
Product Specifications
CAS Number
97281-44-2
UNSPSC
12352100
Hazard Statement
H302, H315, H319, H331, H336, H351, H372, H412
Target
Apoptosis; Cholinesterase (ChE) ; Liposome; Monoamine Oxidase
Type
Natural Products
Related Pathways
Apoptosis; Metabolic Enzyme/Protease; Neuronal Signaling
Applications
Metabolism-protein/nucleotide metabolism
Field of Research
Metabolic Disease; Inflammation/Immunology; Neurological Disease
Assay Protocol
https://www.medchemexpress.com/phosphatidylcholines-egg.html
Purity
99.79
Solubility
Ethanol : 50 mg/mL (ultrasonic)
Smiles
[Phosphatidylcholines,egg]
Precautions
H302, H315, H319, H331, H336, H351, H372, H412
References & Citations
Shipping Conditions
Blue Ice
Storage Conditions
-20°C, 3 years (Powder)
Scientific Category
Natural Products
Clinical Information
No Development Reported
Available Sizes
Frequently Asked Questions
Explore Other Products
Browse additional items from our catalog
