Gly m 4 Protein (soybean)
Product Specifications
Abbreviation
Gly m 4
Host
E. coli
Purity
> 95 % as determined by SDS-PAGE.
Molecular Weight
The recombinant Gly m 4 is Pathogenesis-related protein, PR-10, Bet v 1 family member and the recombinant protein predicts a molecular mass of 17 kDa.
Species
Soybean
Curated Selection
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