Recombinant Mouse Allergin-1(Milr1), partial
Product Specifications
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
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KLF13 (Krueppel-like Factor 13, Basic Transcription Element-binding Protein 3, BTE-binding Protein 3, Novel Sp1-like Zinc Finger Transcription Factor 1, RANTES Factor of Late Activated T-lymphocytes 1, RFLAT-1, Transcription Factor BTEB3, Transcription Fa
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