Papain solution - w/o phenol red
Papain is aplant-based, sustainable alternative to trypsin. This proteolytic enzyme is extracted from unripe papaya and is used for the gentle and effective separation of cell-cell or cell-matrix connections in adherent cells. Our ready-to-use papain solution (61.25 mg/l) isfree of calcium and magnesium ions (the absence of divalent cations increases enzymatic efficiency in cell detachment or tissue digestion) and isextra stable (stable for 24 months) .PropertiesSustainable - Plant-based alternative to trypsinGentle & effective cell detachmentWithout Ca²⁺ and Mg²⁺Extra stable - 24 months at -20°C Without phenol red
Product Specifications
Storage Conditions
-20°C
Short Name
Papain solution - w/o phenol red
Physical Properties
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