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N1- (2-Methoxy-4-methylbenzyl) -N2- (2- (5-methylpyridin-2-yl) ethyl) oxalamide

Selected Variant

HY-W616620-01

Size: 5 mg

N1- (2-Methoxy-4-methylbenzyl) -N2- (2- (5-methylpyridin-2-yl) ethyl) oxalamide (Compound FL-no:16.100) is a flavouring agent[1].

Product Specifications

CAS Number

745047-94-3

UNSPSC

12352005

Hazard Statement

H302, H319, H372, H410

Target

Biochemical Assay Reagents

Related Pathways

Others

Field of Research

Others

Purity

99.77

Solubility

DMSO : 50 mg/mL (ultrasonic)

Smiles

O=C(C(NCCC1=NC=C(C)C=C1)=O)NCC2=CC=C(C)C=C2OC

Molecular Formula

C19H23N3O3

Molecular Weight

341.40

Precautions

H302, H319, H372, H410

References & Citations

[1]EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) . Scientific Opinion on Flavouring Group Evaluation 94, Revision 2 (FGE. 94Rev2) : Consideration of aliphatic amines and amides evaluated in an addendum to the group of aliphatic and aromatic amines and amides evaluated by the JECFA (68th meeting) . EFSA Journal, 2014, 12 (4) : 3622.

Shipping Conditions

Room Temperature

Storage Conditions

-20°C, 3 years; 4°C, 2 years (Powder)

Scientific Category

Reference compound1

Clinical Information

No Development Reported

Available Sizes

Price

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