Papain (lyophilized powder, ≥10 units/mg protein)

Papain (lyophilized powder, ≥10 units/mg protein) is a cysteine protease of the peptidase C1 family, which is used in food, pharmaceutical, textile, and cosmetic industries[1][2].

Product Specifications

CAS Number

[9001-73-4]

UNSPSC

12352211

Target

Cathepsin

Related Pathways

Metabolic Enzyme/Protease

Field of Research

Others

Smiles

[Papain(lyophilizedpowder,?0units/mgprotein)]

References & Citations

[1]Machado MN, et al. Bone Marrow-Derived Mononuclear Cell Therapy in Papain-Induced Experimental Pulmonary Emphysema. Front Physiol. 2018 Feb 20;9:121.|[2]B M Kumpel, et al. Comparison of lysis of bromelain and papain treated red cells in ADCC assays.Immunol Lett. 1992 Feb 15;31 (3) :237-40.