Methyl propyl disulfide (Standard)
Methyl propyl disulfide (Standard) is the analytical standard of Methyl propyl disulfide. This product is intended for research and analytical applications. Methyl propyl disulfide is an volatile sulfur-containing compound produced in garlic and onions with anticaner effect[1][2].
Product Specifications
CAS Number
[2179-60-4]
UNSPSC
12352100
Hazard Statement
H226-H319
Target
Others; Reference Standards
Related Pathways
Others
Field of Research
Cancer
Smiles
CCCSSC
Molecular Formula
C4H10S2
Molecular Weight
122.25
Precautions
P210-P233-P240-P241-P242-P243-P280-P303+P361+P353-P370+P378-P403+P235-P501
References & Citations
[1]Rajkumar Nandakumar, et al. Impact of Pulsed Electric Fields on the Volatile Compounds Produced in Whole Onions (Allium cepa and Allium fistulosum) . Foods. 2018 Nov 7;7 (11) :183.|[2]T Matsuda, et al. Dose-dependent inhibition of glutathione S-transferase placental form-positive hepatocellular foci induction in the rat by methyl propyl disulfide and propylene sulfide from garlic and onions. Cancer Lett. 1994 Nov 11;86 (2) :229-34.
Shipping Conditions
Room temperature
Scientific Category
Reference Standards
Available Sizes
Curated Selection
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