α-Mycolic acid, keto cis
α-Mycolic acid, keto cis is a structural lipid component of mycobacterial cell wall. α-Mycolic acid, keto cis can be isolated from Mycobacterium tuberculosis Canetti. α-Mycolic acid, keto cis significantly modulates membrane permeability and stability, promising for mycobacterium tuberculosis infection research[1].
Product Specifications
CAS Number
[2260795-20-6]
UNSPSC
12352211
Target
Bacterial
Related Pathways
Anti-infection
Field of Research
Infection
Smiles
CCCCCCCCCCCCCCCCCCCCCCCC[C@@H](C(O)=O)[C@H](O)CCCCCCCCCCCCCCCC1C(C1)CCCCCCCCCCCCCCCCCCC(C(C)CCCCCCCCCCCCCCCCCCCC)=O
Molecular Formula
C86H168O4
Molecular Weight
1266.25
References & Citations
[1]Villeneuve M, et al. Temperature dependence of the Langmuir monolayer packing of mycolic acids from Mycobacterium tuberculosis. Biochim Biophys Acta. 2005 Sep 15;1715 (2) :71-80.
Shipping Conditions
Room temperature
Scientific Category
Natural Products
Clinical Information
No Development Reported
Curated Selection
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