Tetrahydroauroglaucin
Tetrahydroauroglaucin is a member of hydroquinones, with antioxidative effects[1].
Product Specifications
CAS Number
[40434-07-9]
UNSPSC
12352005
Target
Others
Related Pathways
Others
Field of Research
Others
Solubility
10 mM in DMSO
Smiles
CCCCC/C=C/C1=C(C(O)=C(C=C1O)C/C=C(C)\C)C=O
Molecular Formula
C19H26O3
Molecular Weight
302.41
References & Citations
[1]Yoshiaki Miyake, et al. Antioxidants produced by Eurotium herbariorum of filamentous fungi used for the manufacture of karebushi, dried bonito (Katsuobushi) . Biosci Biotechnol Biochem. 2009 Jun;73 (6) :1323-7.
Shipping Conditions
Room temperature
Scientific Category
Natural Products
Clinical Information
No Development Reported
Curated Selection
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