Cafestol palmitate
Cafestol palmitate is an active constituent of green coffee beans. Cafestol palmitate can enhance glutathione S-transferase activity in the mouse. Cafestol palmitate also exhibits weak COX-2 inhibitory activity[1][2].
Product Specifications
CAS Number
81760-46-5
UNSPSC
12352005
Target
COX; Glutathione S-transferase
Related Pathways
Immunology/Inflammation; Metabolic Enzyme/Protease
Field of Research
Cancer
Smiles
C[C@]12[C@@]3([H])[C@@]4(CC[C@]1([H])C5=C(OC=C5)CC2)C[C@](CC3)([H])[C@](O)(C4)COC(CCCCCCCCCCCCCCC)=O
Molecular Formula
C36H58O4
Molecular Weight
554.84
References & Citations
[1]Lam LK, et, al. Isolation and identification of kahweol palmitate and cafestol palmitate as active constituents of green coffee beans that enhance glutathione S-transferase activity in the mouse. Cancer Res. 1982 Apr;42 (4) :1193-8.|[2]Muhammad I, et, al. COX-2 Inhibitory Activity of Cafestol and Analogs from Coffee Beans. Natural Product Communications. 2008 Vol. 3 No. 111-16.
Shipping Conditions
Room temperature
Scientific Category
Reference compound1
Clinical Information
No Development Reported
Frequently Asked Questions
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