β-L-Allopyranose
Product Specifications
CAS Number
39392-62-6
Bioactivity
β-L-Allopyranose is a type of biochemical reagent utilized in glycoscience research. This field examines the structure, synthesis, biology, and evolution of sugars. It encompasses carbohydrate chemistry, glycan formation and degradation enzymology, protein-glycan recognition, and the role of glycans in biological systems. Glycoscience is closely linked to fundamental research, biomedicine, and biotechnology.
Smiles
OC[C@H]1[C@@H]([C@@H]([C@@H]([C@H](O1)O)O)O)O
Molecular Formula
C6H12O6
Molecular Weight
180.16
Shipping Conditions
Ice Packs
Storage Temperature
-20°C
Available Sizes
Frequently Asked Questions
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