Phaseolus vulgaris Lectin-P
Product Specifications
Bioactivity
Phaseolus vulgarisLectin-P is a protein form of Phytohemagglutinin obtained prior to isolating and purifying Phytohemagglutinin-L (PHA-L) and PHA-E. It can be used to stimulate the proliferation of peripheral mononuclear cells, enhance the production of certain cytokines, and promote the expression of membrane surface proteins.
Shipping Conditions
Ice Packs
Storage Temperature
-20°C
Available Sizes
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