What is the catalog number for Recombinant E.coli Dnak (1-638aa) protein?

The catalog number for Recombinant E.coli Dnak (1-638aa) protein is DNK3001-100.

What sizes are available for Recombinant E.coli Dnak (1-638aa) protein?

Recombinant E.coli Dnak (1-638aa) protein is available in the following size(s): 100 µg.

Is Recombinant E.coli Dnak (1-638aa) protein in stock?

Recombinant E.coli Dnak (1-638aa) protein is currently made to order / not held in immediate stock. Contact us for lead time.

Recombinant E.coli Dnak (1-638aa) protein

DnaK, originally identified for its DNA replication by bacteriophage lambda in E. coli is the bacterial hsp70 chaperone. This protein is involved in the folding and assembly of newly synthesized polypeptide chains and in preventing the aggregation of stress-denatured proteins. DnaK (amino acids 1-638) was amplified by PCR and cloned into an E. coli expression vector. DnaK 1-638 was overexpressed in E. coli and was purified to apparent homogeneity by using conventional column chromatography techniques.

Product Specifications

Product Name Alternative

Chaperone protein dnaK, HSP70, groP, grpF, seg, Heat shock protein 70, Chaperone Hsp70, Co chaperone with DnaJ, dnaK, Heat shock 70 kDa protein

Expression System

E.coli

Antigen Species

E.coli

Tag

Non-Tagged

Applications

SDS-PAGE

Concentration

1 mg/mL (determined by Bradford assay)

Purity

> 85% by SDS-PAGE

Molecular Weight

69 kDa (638aa)

Additionnal Information

Dnak, Chaperone protein dnaK, HSP70, groP, grpF, seg, Heat shock protein 70, Chaperone Hsp70, Co chaperone with DnaJ, dnaK, Heat shock 70 kDa protein, DNK3001-10 µg, DNK3001-20 µg, DNK3001-50 µg, DNK3001-100 µg, DNK3001-250 µg, DNK3001-500 µg, DNK3001-1 mg, DNK3001-10, DNK3001-20, DNK3001-50, DNK3001-100, DNK3001-250, DNK3001-500, DNK3001-1

References & Citations

Bardwell & Craig., et al (1984) Proc. Natl. Acad. Sci. 81, 848-852.; ; Zhu et al., et al (1996) Science 272, 1606-1614.; ; Naoki tanaka., et al (2002) PNAS 26 (99) 15398-15403;

Storage Conditions

Can be stored at 2°C to 8°C for 1 week. For long term storage, aliquot and store at -20C to -80C. Avoid repeated freezing and thawing cycles.

Formulation

Liquid in. 25mM Tris-HCl buffer (pH 7.5) containing 100 mM NaCl, 5mM DTT,10%glycerol

Scientific Category

Heat Shock Proteins

NCBI Accession Number

NP_414555.1

Uniprot Accession Number

P0A6Y8

Species

E.coli

AA Sequence

MGKIIGIDLG TTNSCVAIMD GTTPRVLENA EGDRTTPSII AYTQDGETLV GQPAKRQAVT NPQNTLFAIK RLIGRRFQDE EVQRDVSIMP FKIIAADNGD AWVEVKGQKM APPQISAEVL KKMKKTAEDY LGEPVTEAVI TVPAYFNDAQ RQATKDAGRI AGLEVKRIIN EPTAAALAYG LDKGTGNRTI AVYDLGGGTF DISIIEIDEV DGEKTFEVLA TNGDTHLGGE DFDSRLINYL VEEFKKDQGI DLRNDPLAMQ RLKEAAEKAK IELSSAQQTD VNLPYITADA TGPKHMNIKV TRAKLESLVE DLVNRSIEPL KVALQDAGLS VSDIDDVILV GGQTRMPMVQ KKVAEFFGKE PRKDVNPDEA VAIGAAVQGG VLTGDVKDVL LLDVTPLSLG IETMGGVMTT LIAKNTTIPT KHSQVFSTAE DNQSAVTIHV LQGERKRAAD NKSLGQFNLD GINPAPRGMP QIEVTFDIDA DGILHVSAKD KNSGKEQKIT IKASSGLNED EIQKMVRDAE ANAEADRKFE ELVQTRNQGD HLLHSTRKQV EEAGDKLPAD DKTAIESALT ALETALKGED KAAIEAKMQE LAQVSQKLME IAQQQHAQQQ TAGADASANN AKDDDVVDAE FEEVKDKK