Prokaryotic Chicken Alpha-1-Antitrypsin
Prokaryotic Chicken Alpha-1-Antitrypsin is a purified Prokaryotic Protein. Purity: >90% by SDS-PAGE. Host: E. coli. Endotoxin Level: <1.0EU per 1ug, by the LAL method. Species: Chicken (Gallus) . Target Name: Alpha-1-Antitrypsin. Accession Number: A0A1L1RRQ8. Expression Region: Phe56~Pro398. Tag Info: Two N-terminal Tags, His-tag and SUMO-tag. Theoretical MW: 55kda. Buffer: PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.. Target Synonyms: SERPINA1; SPAAT; A1-AT; PI; Serpin Peptidase Inhibitor, Clade A (Alpha-1 Antiproteinase/AntiTrypsin) Member 1; Alpha-1 protease inhibitor; Short peptide from AAT; Serpin A1 Restrictions: For Research Use Only. Not for use in diagnostic procedures.
Product Specifications
Short Description
Prokaryotic Chicken Alpha-1-Antitrypsin is a purified Prokaryotic Protein.
Accession Number
A0A1L1RRQ8
Expression Region
Phe56~Pro398
Expression System
Prokaryotic expression
Host
E. coli
Target
Alpha-1-Antitrypsin
Conjugation
Unconjugated
Tag
Two N-Terminal Tags, His-tag and SUMO-tag
Applications
Positive Control, Immunogen, SDS-PAGE, WB
Field of Research
Enzyme, Kinase, Infection Immunity, Hepatology
Endotoxin
<1.0EU/ug, by the LAL method
Purity
>90% by SDS-PAGE
Activity
Not Tested
Format
Freeze-dried powder
Buffer
PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.
Molecular Weight
55kDa
Shipping Conditions
Ice packs
Storage Conditions
Store at 2-8°C for one month, -80°C for 12 months
Target Alternative Name
Species
Chicken (Gallus)
Protein Name
Prokaryotic Protein
Available Sizes
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