Recombinant Human SASH1 Protein, N-His
Product Specifications
Tag
His-tag
Storage Conditions
Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt.
Host or Source
E.coli
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
