V6 Human IgG1 CH1-Human IgG2 Fc-Kappa Isotype control

CHO

Human

Hen egg Lysozyme

Hel

Protein A

<1EU/mg Determined by LAL gel clotting assay

>95% Determined by SDS-PAGE

ABDB-1002 or PBS, pH 7.4, Contains no stabilizers or preservatives.

The product need to be stored at the original stock concentration at 4°C.Avoid freeze / thaw cycle.

PBS, pH 7.4, Contains no stabilizers or preservatives

0.2 μM filtered

Human IgG1 CH1+Human IgG2 Fc-Kappa