EGF (Leu 21) Human
EGF 21-Leu Human Recombinant produced in E.Coli is a single, non-glycosylated, polypeptide chain containing 53 amino acids and having a molecular mass of 6205 Dalton.
Product Specifications
Source
Escherichia Coli.
Buffer
The protein was lyophilized from a concentrated (1 mg/mL) solution with no additives.
Storage Conditions
Lyophilized Epidermal Growth Factor 21 Leu although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution EGF 21-Leu should be stored at 4°C between 2-7 days and for future use below -18°C.
Sequence Similarities
The sequence of the first five N-terminal amino acids was determined and was found to be Asn-Ser-Asp-Ser-Glu.
Available Sizes
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