GPR70 Polyclonal Antibody, FITC Conjugated
Product Specifications
Background
Putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate) . Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses.
Synonyms
TR1; T1R1; GM148; GPR70; Taste receptor type 1 member 1; G-protein coupled receptor 70; TAS1R1
Gene ID
80835
Swiss Prot
Q7RTX1
Cellular Locus
Cell membrane
Host
Rabbit
Immunogen
441-550/841
Target
GPR70
Clonality
Polyclonal
Isotype
IgG
Conjugation
FITC
Source
KLH conjugated synthetic peptide derived from human GPR70/T1R1
Applications
IF (IHC-P), IF (IHC-F), IF (ICC)
Purification
Purified by Protein A.
Excitation Emission
494nm/518nm
Concentration
1µg/µl
Dilution
IF (IHC-P) (1:50-200), IF (IHC-F) (1:50-200), IF (ICC) (1:50-200)
Buffer
Aqueous buffered solution containing 0.01M TBS (pH 7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol.
Modification
Unmodified
Storage Conditions
Store at -20°C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles.
Product Datasheet
https://www.biossantibodies.com/datasheets/bs-8612R-FITC
Gene ID URL
80835
Predicted Cross Reactivity
Human, Mouse, Rat, Horse
Curated Selection
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