Terphenyllin
Terphenyllin is a naturally abundant p-terphenyl metabolite isolated from the coral derived fungus Aspergillus candidus, has significant α-glucosidase inhibitory activity[1].
Product Specifications
CAS Number
52452-60-5
UNSPSC
12352005
Target
Glycosidase
Type
Natural Products
Related Pathways
Metabolic Enzyme/Protease
Applications
Neuroscience-Neuromodulation
Field of Research
Infection
Assay Protocol
https://www.medchemexpress.com/terphenyllin.html
Purity
96.58
Solubility
DMSO : 83.33 mg/mL (ultrasonic)
Smiles
OC1=CC=C(C=C1)C2=C(C(O)=C(C(OC)=C2)C3=CC=C(C=C3)O)OC
Molecular Formula
C20H18O5
Molecular Weight
338.35
References & Citations
[1]Zhang XQ, et al. Design, semisynthesis, α-glucosidase inhibitory, cytotoxic, and antibacterial activities of p-terphenyl derivatives. Eur J Med Chem. 2018 Feb 25;146:232-244.
Shipping Conditions
Room Temperature
Storage Conditions
-20°C, 3 years; 4°C, 2 years (Powder)
Scientific Category
Natural Products
Clinical Information
No Development Reported
Available Sizes
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