Beta-lactoglobulin Polyclonal Antibody
Product Specifications
Background
Bovine beta-lactoglobulin is the content of the milk in the category of a protein myosin. Protein contained in whole milk (3.7 percent) to 80% of the casein in the removal of the casein whey protein, 55% of the beta-lactoglobulin. Access to the crystallization of the isoelectric point = 5.2, the pH in this dual capacity under the main structure. The people in latex-free Beta-lactoglobulin. The beta-lactoglobulin and bov beta-lactoglobulinA-based.
Synonyms
Beta-lactoglobulin precursor; progestagen-associated endometrial protein; Beta lactoglobulin B; Beta-lactoglobulin; Beta-LG; Bos d 5; BLG; LACB_BOVIN; LGB.
Gene ID
280838
Swiss Prot
P02754
Cellular Locus
Secreted
Host
Rabbit
Immunogen
51-130/178
Target
Beta-lactoglobulin
Clonality
Polyclonal
Isotype
IgG
Conjugation
Unconjugated
Source
KLH conjugated synthetic peptide derived from bovine Beta-lactoglobulin
Applications
WB, ELISA, IHC-P, IHC-F, IF (IHC-P), IF (IHC-F), IF (ICC)
Purification
Purified by Protein A.
Concentration
1µg/µl
Dilution
WB (1:300-5000), ELISA (1:500-1000), IHC-P (1:200-400), IHC-F (1:100-500), IF (IHC-P) (1:50-200), IF (IHC-F) (1:50-200), IF (ICC) (1:50-200)
Buffer
0.01M TBS (pH7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol.
Modification
Unmodified
Storage Conditions
Shipped at 4°C. Store at -20°C for one year. Avoid repeated freeze/thaw cycles.
Gene ID URL
280838
Predicted Cross Reactivity
Cow, Sheep
Available Sizes
Curated Selection
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