L-Citrulline Polyclonal Antibody, HRP Conjugated
Product Specifications
Background
The amino acid Citrulline is required to detoxify the liver from ammonia, which is a waste product of the body from oxidation. Citrulline promotes energy and assists with the immune system. This unusual amino acid is formed in the urea cycle by the addition of carbon dioxide and ammonia to ornithine. It is then combined with aspartic acid to form arginosuccinic acid, which later is metabolized into the amino acid arginine.
Synonyms
L-2-Amino-5-ureidovaleric Acid; S-2-Amino-5-ureidopentanoic Acid.
Host
Rabbit
Cross Reactivity
Others
Target
L-Citrulline
Clonality
Polyclonal
Isotype
IgG
Conjugation
HRP
Source
KLH conjugated L-Citrulline
Applications
ELISA, IHC-P, IHC-F
Purification
Purified by Protein A.
Concentration
1µg/µl
Dilution
ELISA (1:500-1000), IHC-P (1:200-400), IHC-F (1:100-500)
Buffer
Aqueous buffered solution containing 0.01M TBS (pH 7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol.
Modification
Unmodified
Storage Conditions
Store at -20°C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles.
Cross Reactivity Details
L-Citrulline
Curated Selection
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