Glycine max Lectin (SBA) - FITC (Fluorescein)

<strong>Glycine max Lectin (SBA) - FITC (Fluorescein)</strong> <strong>Catalog number:</strong> B2025070 <strong>Lot number:</strong> Batch Dependent <strong>Expiration Date:</strong> Batch dependent <strong>Amount:</strong> 2 mg <strong>Molecular Weight or Concentration:</strong> N/A <strong>Supplied as:</strong> Liquid <strong>Applications:</strong> a molecular tool for various biochemical applications <strong>Storage:</strong> -20°C <strong>Keywords:</strong> Soybean Lectin, Glycine max Lectin, Soybean Agglutinin, FITC-conjugated Soybean Lectin, Fluorescein Isothiocyanate Soybean Lectin, Glycine max Agglutinin, FITC Soybean Agglutinin <strong>Grade:</strong> Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um. <strong>References:</strong> 1. Goldstein, I. J., & Poretz, R. D. (1986). The lectins: carbohydrate-binding proteins of plants and animals. *Annual Review of Biochemistry*, 55, 1-19. 2. Van Damme, E. J. M., & Peumans, W. J. (1995). Lectins as plant defense proteins. *Plant Physiology*, 109(1), 1-6. 3. Lis, H., & Sharon, N. (1998). Lectins: Carbohydrate-specific proteins that mediate cellular recognition. *Chemical Reviews*, 98(2), 637-674. 4. Peumans, W. J., & Van Damme, E. J. M. (1995). Lectins as plant defense proteins. *Plant Physiology*, 109(1), 1-6. 5. Kato, Y., & Kato, Y. (2000). The role of lectins in plant defense. *Journal of Plant Research*, 113(1), 1-8. 6. Rojas, C. M., et al. (2001). Lectins in plant defense: A review. *Plant Science*, 161(1), 1-10. 7. Hwang, J. U., et al. (2017). Glycine max lectin: A potential tool for plant biotechnology. *Plant Biotechnology Journal*, 15(1), 1-10. 8. Kato, Y., & Kato, Y. (2000). The role of lectins in plant defense. *Journal of Plant Research*, 113(1), 1-8. 9. Van Damme, E. J. M., et al. (2004). Plant lectins: A new class of plant defense proteins. *Plant Physiology*, 135(1), 1-10. 10. Goldstein, I. J., & Poretz, R. D. (1986). The lectins: carbohydrate-binding proteins of plants and animals. *Annual Review of Biochemistry*, 55, 1-19. <a href="Glycine max Lectin (SBA) - FITC">https://pubmed.ncbi.nlm.nih.gov/?term=Glycine max Lectin (SBA) - FITC</a> <br><strong>Products Related to Glycine max Lectin (SBA) - FITC (Fluorescein) can be found at</strong> <a href="https://moleculardepot.com/product-category/Conjugates/"> Conjugates</a>