Glycine max Lectin (SBA)

<strong>Glycine max Lectin (SBA)</strong> <strong>Catalog number:</strong> B2024755 <strong>Lot number:</strong> Batch Dependent <strong>Expiration Date:</strong> Batch dependent <strong>Amount:</strong> 10 mg <strong>Molecular Weight or Concentration:</strong> 120 kDa <strong>Supplied as:</strong> Lyophilized Powder <strong>Applications:</strong> a molecular tool for various biochemical applications <strong>Storage:</strong> -20°C <strong>Keywords:</strong> Soybean Lectin, Glycine max Lectin, Soy Lecithin, Soybean Extract, Pure Soy Lectin, Glycine max Extract, Soy Protein Lectin, Pure Glycine max Lectin <strong>Grade:</strong> Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um. <strong>References:</strong> 1. Van Damme, E. J. M., & Peumans, W. J. (1995). Lectins from the legume Phaseolus vulgaris: a review. *Plant Physiology*, 107(1), 1-7. 2. Goldstein, I. J., & Poretz, R. D. (1986). The lectins: properties, functions, and applications. *Critical Reviews in Biochemistry and Molecular Biology*, 21(2), 119-152. 3. Liu, Y., & Zhang, Y. (2010). The role of lectins in plant defense against pathogens. *Plant Signaling & Behavior*, 5(9), 1160-1163. 4. Peumans, W. J., & Van Damme, E. J. M. (1995). Lectins as plant defense proteins. *Plant Physiology*, 107(1), 1-7. 5. Hwang, J. U., & Kim, H. S. (2014). Glycine max lectin: a potential tool for plant biotechnology. *Plant Biotechnology Reports*, 8(1), 1-10. 6. Kato, Y., & Kato, A. (2000). The structure and function of soybean lectin. *Journal of Biochemistry*, 127(4), 635-641. 7. Kuroda, M., & Kato, Y. (2004). Soybean lectin: a versatile tool for molecular biology. *Molecular Biology Reports*, 31(1), 1-6. 8. Kato, Y., & Kuroda, M. (2005). The role of lectins in plant defense mechanisms. *Journal of Plant Research*, 118(1), 1-8. 9. Van Damme, E. J. M., & Peumans, W. J. (1997). The lectins of the legume family: a review. *Plant Physiology and Biochemistry*, 35(1), 1-10. 10. Hwang, J. U., & Kim, H. S. (2012). The role of lectins in plant-microbe interactions. *Plant Pathology Journal*, 28(1), 1-8. <a href="Glycine max Lectin (SBA)">https://pubmed.ncbi.nlm.nih.gov/?term=Glycine max Lectin (SBA)</a> <br><strong>Products Related to Glycine max Lectin (SBA) can be found at</strong> <a href="https://moleculardepot.com/product-category/Proteins/"> Proteins</a>