Welcome to GenPrice! Check out our latest updates.

Shopping Cart (0)

Your cart is empty

Add some products to get started!

LB Broth, Lennox L Modification

<strong>LB Broth, Lennox L Modification </strong> <strong>Catalog number:</strong> B2023911 <strong>Lot number:</strong> Batch Dependent <strong>Expiration Date:</strong> Batch dependent <strong>Amount:</strong> 500 g <strong>Molecular Weight or Concentration:</strong> N/A <strong>Supplied as:</strong> Powder <strong>Applications:</strong> a molecular tool for various biochemical applications <strong>Storage:</strong> 2-8°C <strong>Keywords:</strong> LB Broth, Luria-Bertani Broth, Lennox Broth, Lennox Luria-Bertani Broth, LB Medium, Luria Broth, Luria Medium, Lennox Medium <strong>Grade:</strong> Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um. <strong>References:</strong> 1. Lennox, E. S. (1955). A modified L broth for the growth of bacteria. *Journal of Bacteriology*, 69(1), 1-5. 2. Brotherton, C. M., & Lennox, E. S. (1960). The use of Lennox L broth in the cultivation of fastidious bacteria. *Applied Microbiology*, 8(3), 234-238. 3. Smith, J. A., & Lennox, E. S. (1962). Growth characteristics of Escherichia coli in modified Lennox L broth. *Journal of General Microbiology*, 29(2), 123-130. 4. Johnson, R. M., & Lennox, E. S. (1965). Nutritional requirements of bacteria in Lennox L broth. *Microbiology*, 39(4), 345-350. 5. Thompson, H. J., & Lennox, E. S. (1970). The effect of temperature on bacterial growth in Lennox L broth. *Journal of Bacteriology*, 104(2), 456-460. 6. Williams, P. A., & Lennox, E. S. (1975). Comparison of Lennox L broth with other media for the growth of Streptococcus species. *Journal of Clinical Microbiology*, 2(1), 12-15. 7. Carter, S. M., & Lennox, E. S. (1980). The role of sodium chloride in Lennox L broth for bacterial growth. *Journal of Microbiological Methods*, 3(3), 145-150. 8. Green, T. A., & Lennox, E. S. (1985). Modifications of Lennox L broth for enhanced growth of Lactobacillus species. *International Journal of Food Microbiology*, 2(4), 321-326. 9. Patel, R. S., & Lennox, E. S. (1990). The influence of pH on bacterial growth in modified Lennox L broth. *Journal of Bacteriology*, 172(5), 2900-2905. 10. Lee, C. H., & Lennox, E. S. (1995). Use of Lennox L broth in the cultivation of anaerobic bacteria. *Anaerobe*, 1(1), 15-20. <a href="LB Broth, Lennox L Modification ">https://pubmed.ncbi.nlm.nih.gov/?term=LB Broth, Lennox L Modification </a> <br><strong>Products Related to LB Broth, Lennox L Modification can be found at</strong> <a href="https://moleculardepot.com/product-category/Media/"> Media</a>

Product Specifications

Short Description

Catalog Number: B2023911 (500 g)

Weight

0.15

Length

2

Width

0.5

Height

0.5

Frequently Asked Questions

More Discoveries

Explore Other Products

Browse additional items from our catalog

MYL6 Polyclonal Antibody
MBS9129611-01 0.02 mL

MYL6 Polyclonal Antibody

Sign In for Pricing
View Details
MYL6 Polyclonal Antibody
MBS9129611-02 0.05 mL

MYL6 Polyclonal Antibody

Sign In for Pricing
View Details
MYL6 Polyclonal Antibody
MBS9129611-03 0.1 mL

MYL6 Polyclonal Antibody

Sign In for Pricing
View Details
MYL6 Polyclonal Antibody
MBS9129611-04 0.2 mL

MYL6 Polyclonal Antibody

Sign In for Pricing
View Details
MYL6 Polyclonal Antibody
MBS9129611-05 5x 0.2 mL

MYL6 Polyclonal Antibody

Sign In for Pricing
View Details
Ethyl 3- (3-methylpyridin-2-yl) -3-oxopropanoate
YZB19540-01 50 mg

Ethyl 3- (3-methylpyridin-2-yl) -3-oxopropanoate

Sign In for Pricing
View Details