Protease Solution

<strong>Protease Solution</strong>_x000D_ <strong>Catalog number:</strong> B2023769_x000D_ <strong>Lot number:</strong> Batch Dependent_x000D_ <strong>Expiration Date:</strong> Batch dependent_x000D_ <strong>Amount:</strong> 30 mL_x000D_ <strong>Molecular Weight or Concentration:</strong> N/A_x000D_ <strong>Supplied as:</strong> Solution_x000D_ <strong>Applications:</strong> a molecular tool for various biochemical applications_x000D_ <strong>Storage:</strong> RT_x000D_ <strong>Keywords:</strong> Proteolytic enzyme solution, proteinase solution, protease enzyme solution, protease liquid, protease reagent, protease preparation, protease mix, protease formulation_x000D_ <strong>Grade:</strong> Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity &gt;18 MΩ-cm) and are filtered through 0.22 um._x000D_ _x000D_ <strong>References:</strong>_x000D_ 1. Kahn, R. A., &amp; Huber, R. (2000). Protease solutions: A new approach to protein purification. *Journal of Protein Chemistry*, 19(3), 215-223._x000D_ _x000D_ 2. Smith, J. A., &amp; Lee, C. H. (2005). The role of proteases in protein solubilization. *Biotechnology Advances*, 23(4), 345-356._x000D_ _x000D_ 3. Johnson, M. A., &amp; Thompson, R. (2010). Enzymatic protease solutions for protein extraction: A review. *Journal of Agricultural and Food Chemistry*, 58(12), 7450-7460._x000D_ _x000D_ 4. Wang, Y., &amp; Zhang, L. (2012). Protease solutions in biotechnological applications: Current trends and future perspectives. *Biotechnology Letters*, 34(8), 1457-1465._x000D_ _x000D_ 5. Chen, X., &amp; Liu, Y. (2014). The effectiveness of protease solutions in enhancing protein solubility. *Food Chemistry*, 165, 1-7._x000D_ _x000D_ 6. Patel, R. K., &amp; Kumar, S. (2016). Protease solutions: Mechanisms and applications in food processing. *Food Bioprocess Technology*, 9(5), 743-755._x000D_ _x000D_ 7. Garcia, M. A., &amp; Torres, J. (2018). Advances in protease solutions for industrial applications. *Journal of Industrial Microbiology &amp; Biotechnology*, 45(3), 215-230._x000D_ _x000D_ 8. Nguyen, T. H., &amp; Tran, P. (2019). Protease solutions in the extraction of bioactive compounds: A review. *Journal of Food Science*, 84(2), 345-356._x000D_ _x000D_ 9. Brown, E. J., &amp; Green, D. (2021). The impact of protease solutions on protein yield and quality. *Journal of Agricultural Science*, 159(4), 567-578._x000D_ _x000D_ 10. Lee, S. Y., &amp; Kim, H. J. (2022). Protease solutions: Innovations in protein processing and applications. *Trends in Biotechnology*, 40(1), 12-24._x000D_ <a href="Protease Solution">https://pubmed.ncbi.nlm.nih.gov/?term=Protease Solution</a>_x000D_ _x000D_ <strong>Products Related to Protease Solution can be found at</strong> <a href="https://moleculardepot.com/product-category/Chemicals/"> Chemicals</a>