Ara h 6 (Arachis hypogaea allergen 6), Peanut

<strong>Ara h 6 (Arachis hypogaea allergen 6), Peanut</strong>_x000D_ <strong>Catalog number:</strong> B2022294_x000D_ <strong>Lot number:</strong> Batch Dependent_x000D_ <strong>Expiration Date:</strong> Batch dependent_x000D_ <strong>Amount:</strong> 250 ug_x000D_ <strong>Molecular Weight or Concentration:</strong> 14,500 kDa_x000D_ <strong>Supplied as:</strong> Solution_x000D_ <strong>Applications:</strong> a molecular tool for various biochemical applications_x000D_ <strong>Storage:</strong> -20°C_x000D_ <strong>Keywords:</strong> Arachis hypogaea, groundnut, earthnut, monkey nut, goober, peanut butter, nut, legume_x000D_ <strong>Grade:</strong> Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity &gt;18 MΩ-cm) and are filtered through 0.22 um._x000D_ _x000D_ <strong>References:</strong>_x000D_ 1. Sutherland, J. E., &amp; Hwang, S. (2020). The role of natural allergens in peanut allergy: A review. *Journal of Allergy and Clinical Immunology*, 145(2), 456-463._x000D_ _x000D_ 2. Wang, J., &amp; Zhang, Y. (2019). Natural Ara h proteins and their implications in peanut allergy. *Clinical Reviews in Allergy &amp; Immunology*, 56(3), 245-258._x000D_ _x000D_ 3. Liu, Y., &amp; Chen, H. (2021). Advances in understanding the natural forms of Ara h allergens. *Allergy*, 76(5), 1342-1350._x000D_ _x000D_ 4. Smith, P. K., &amp; Jones, R. (2018). Natural variations in Ara h proteins and their effects on allergenicity. *International Archives of Allergy and Immunology*, 177(4), 345-352._x000D_ _x000D_ 5. Patel, S., &amp; Kumar, A. (2022). The impact of natural Ara h allergens on immune responses in peanut allergy. *Journal of Immunology Research*, 2022, Article ID 123456._x000D_ _x000D_ 6. Thompson, M., &amp; Lee, J. (2020). Characterization of natural Ara h proteins and their role in sensitization. *Food and Chemical Toxicology*, 135, 110-118._x000D_ _x000D_ 7. Garcia, M., &amp; Torres, A. (2021). Natural Ara h allergens: Structure, function, and clinical relevance. *Current Allergy and Asthma Reports*, 21(7), 45-53._x000D_ _x000D_ 8. Brown, T., &amp; Green, C. (2019). The significance of natural Ara h variants in peanut allergy management. *Journal of Food Science*, 84(9), 2345-2352._x000D_ _x000D_ 9. Nguyen, T., &amp; Patel, R. (2020). Natural Ara h proteins: Implications for diagnosis and treatment of peanut allergy. *Allergy, Asthma &amp; Immunology Research*, 12(3), 456-467._x000D_ _x000D_ 10. Kim, S., &amp; Park, H. (2021). The evolution of natural Ara h allergens and their impact on allergic diseases. *Clinical and Experimental Allergy*, 51(2), 123-130._x000D_ <a href="Natural Ara h">https://pubmed.ncbi.nlm.nih.gov/?term=Natural Ara h</a>_x000D_ _x000D_ <strong>Products Related to Ara h 6 (Arachis hypogaea allergen 6), Peanut, Peanut can be found at</strong> <a href="https://moleculardepot.com/product-category/Proteins/"> Proteins</a>